Are you wondering what’s for dinner tonight? How about some inspiration from my meal last night? I made Mini Turkey Meatloaves, Baked Oven Fries and served it all with a Chipotle Aioli.
If you want the recipe for my meatloaf, you’ll need to hop on over to my other blog, Front Porch Reviews.
I served the meatloaf with Baked Oven Fries. I peeled (you could leave unpeeled) two baked potatoes and sliced them into “sticks”. I drizzled some olive oil on them and then sprinkled with spices (use what you like, salt, Mrs. Dash, cumin, garlic powder, chili powder, etc.). Bake at 350 for 30 minutes. I flipped them half way through cooking.
The meatloaf and the french fries were a huge hit. The Chipotle Aioli wasn’t really a “clean” ingredient as I did purchase it already jarred (aka processed). I googled Chipotle Aioli and found quite a few recipes online so you can make your own. I also saw a photo of the jar we used – it’s from Terrapin Ridge Farms.
This is not an ad for Terrapin Ridge Farms. I was not compensated by them nor received a free product (which I would be happy to receive if they see this post).